January 28, 2013

  • the monday of it.

    I just took a moment to sweep.  I meant to just sweep the ucky traffic slop up and then as it happens it’s too far gone.  I then had to test a supposition that after I got the traffick/visible spots it was going to be that plus 150% more under the furniture…by jingo! it was.  so this leads to swiffering the floors including the the under funiture.  and lol here’s the detail parade… the part were the music trails off and dies… sis walks in and asks if I swept out the couch  as in all cushions. perhaps not all of them.  fuck. entirely ruined effort.    lol of course not but there are those minor moments when flies in the oitment do annoy. 

    I waited just enough to hear mother was on a date.  that’s grand news.  the slick old gent suckered those of us out for a swim at mom’s facility into perfect to form ah compliments compliments and hey lets trade emails and then the coup de gras of pass on along my number please, of course that got funneled past sis again so I forwarded the male as it seemed silly to waste an hour trying to varnish the proposition … and now we refer back to the beginning line.

     

    well, I’m  short puff sticks of the tobacco kind and thus must mosey to collect some.  monday.  dishes and trash await my return.

     

    I have two chicken split breasts and if I’ve rice enough… say that to the …are you tough enough tune….do I’ve rice enough?  silly antics to follow jamming out to eighties pop.  yes, if I’ve rice enough I can make a gratinie casserole type of thingum of rice vermecelli with chicken and creamo-soup.  it’s as close to clay pot chicken as I currently get.  one has the best luck using the removable crockpot liner in thee oven….this time you want some crust.. 

    my issue after is if I’ve not rice I’ve fucked up.  I have technically the tools to make chicken kiev.  I own a workable filet knife no good at using as purpose intended but I own one. ;)   I have plastic wrap, I have bread toaster and coffee mill meaning I lack no bread crumbs, I have italian spice and pepper to spice a log of mutter.  I believe all that’s left is some eggs for a egg wash bread crumb coating of the chicken tit pounded out tween plastic wrap  with some butter in the middle and rolled up and breaded and fried.  drawbacks are if I lack the eggs which I think is my only lack then I still have to store why not lazy up and get the rice a roni and do option one? along with creamof soups? ultimately the hardship is I’m leary of fileting a chicken.  whimpy I know.

    the third option in that I know I have rice rice just not sure about the ricearoni is to make simple enough chicken filling again and make this become chicken and rice a far simpler dish but requiring me to leave in a rush now 3 ish and maybe just maybe will be done about seven.  maybe. grab a snack and smokes along the way… but it being the last of the month and me saving some I leary of snack grabbing now.

     

    well

    http://www.yummly.com/recipe/Sarah_s-Easy-Shredded-Chicken-Taco-Filling-AllRecipes-202170?columns=4&position=5/36

    thact A recipe for chicken taco filling
     easily combines with a dash more liquid to make dirty chicken and rice

    http://www.foodnetwork.com/recipes/alton-brown/chicken-kiev-recipe/index.html

    alton brown on chicken kiev

    http://www.marthastewart.com/894166/chicken-breast-recipes/@center/897845/chicken-recipes

    http://www.cooks.com/rec/view/0,1742,154176-224199,00.html

    there about as close as I’m gonna get to what I’m talking about just skip the french onion soup for the cream of celery or mushroom or chicken…

     

     

Comments (20)

  • I need to clean my house.  sweep, mop, etc.  thanks for reminding me.

  • Ha. Hope springs eternal.

    It is snowing and I made a spinach and mushroom quiche this morning and a teapot this afternoon. Seriously: it doesn’t get much better than this (I just remembered that there is a piece of peanut butter fundge left from Chirstmas in the freezer, so perhaps it does!) Since everyone has canceled on me tomorrow and I don’t REALLY have to go to Winooski until Thursday afternoon, I am going to stay home tomorrow and make another (teapot) or two…and maybe some tea cups to match, just because I can. Yeah. It is ALL good. Will send pics if I ever locate my (new) camera…xxoo

  • Hmm … I gotta go thru more boxes. Not really happy to but I know it needs to be done. Hope you enjoy your chicken & rice. As for me – the water is cloudy here.

    I found out it means that there is an extreme temperature change – apparently since it’s as warm as Summer outside now, it’s playing havoc with the earlier frozen pipes from a week ago.

  • @plantinthewindow - ;) I meant to do it earlier – the captain (obvious) so says ;)   at least you’ll feel happier cooking it up

  • @SandraErickson - hmn… I’m meant to see teapots dancing like sugar plums aren’t I?  I have this notion heaven temple is my first notion  I ain’t got it so you’ve time

  • Mmmm….I love chicken kiev! Haven’t had it in years!  And no, never made on my own, always store bought and popped into the oven.  Easy peasy lemon squeeezy!

  • @dw817 - I did. I ended up using a variation of the campell’s recipe above  – a simple tub of sour cream, a cube of beef -you heard me- beef bouillon, water for that, rice, chicken tits, salt, herb (itallian /lite house)  and a onions two smallies shave sliced ring and fried in oil ghost chili sauce and mesquite seasoning….baked 1:15 400F  ( the last link, cook.com second i think recipe?)

  • @songoftheheart - LOL7! heheheh me NOT try to sucker you into extra work/taste?

  • I would have been well pleased if someone would have swept and swiffered up my place. It needs it badly… I meant to over the weekend but it slipped and completely fell off my mind. Sounds like you are up to your usual cooking magic. I hope you enjoyed. peace & smiles

  • @starmanjones - Hokey smokes, you really put on a meal ! I should visit you sometime – with an appetite ! *Grin* Φ 

  • @peacenow - :) yeah.  the stuff sizzled out of the oven. :D   and it indeed tastes better with the floors mopped ;)

  • @dw817 - at my productive worst you will eat and perhaps well.  if you inspire me in any small way you may be impressed too :D . ( short visits I’m allowed to extend hospitality too)

  • Ha! Chicken recipes, I haz dem.

    Chicken thighs, or boobies…either works, preferably skinless and boneless. one can cream of mushroom soup, one small container sour cream. Mix soup and sour cream. Add some canned or fresh ‘shrooms if you want. Now, genius part…take a jar of that salty dried beef, that one makes chipped beef on toast with…and place a piece of that on top of each chicken piece…two on big pieces, in an oven pan, sprayed, or not, either way is ok. Pour soupy stuff over it all. Bake 350 till you can’t take the smell any longer…it should then be done…eat with noodles or rice or orzo or whatever you like. I like fried taters…lol Is much like yours in taste, only fancy.

  • @moniet - bahahahahaha! did you just out fanc y ME?

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  • goodness, those spam bots are getting cuter all the time ;)  

    meanwhile our chef du jour is sounding very chef-fy. here’s wondering if you trade recipes with your fans. 

  • @Bels_Kaylar - of coarse the spam  bots get cuter, I keep showing up for naughty pictures, I do not entirely uhnderstand the science but all my advertising is the bullshit I rejected yesterday all the spam bots are from the porn of last week when I leave the window open too long as in fall asleep to porn or something I have no life.  I am serious I look up oriental rugs I get 4 days of rugs ads its rather fucking sads=.  I leaving open the naughty wing=dow I risk offending sis who borrows the machine and doesn’t like my taste in raunchy pornography…it’s rather embarassing when people know you taste in desperation./ oh I’m sorry fantasy. ;)    yes I pay attention and i’m that smart and keerecords too. ;) sicko perv me you just hush. oh did I mention haha I like you?  whait a minute…that sent twe3nty signals I didn’t mean that way going to hell poof sorry.

  • @Bels_Kaylar - if It makes you feel better after whacking me with a pan, I wasthink of another after survciving the second pan I hioe you have a grand day.

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