April 17, 2013
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phoenix food.
I assundered a lil blog about being upset about some impugning of my cooking. duh, I should watch my temper. but today is here and
grilled chicken salad:
I have butter lettuce, mexican gray squash, parsnip, tomato and marinated grilled chicken tossed all nie and it has your choice of annie’s cowgirl ranch or french dressings
marination was pepsi, strawberry jam as I ate up my yummy saintvi raspberry, worcestershire sauce and hot sauce…this round was something called colon cleaner…a horeraddish mustard with hot pepper versus a straight hot pepper thing.
mmmmm
Comments (6)
I think all of us have things that set our tempers off…I know I do. Chicken salad sounds yummy, but I’d have to use something other than strawberry, I’m one of the 100 people on earth that doesn’t like strawberry. So I’d probably use lemon or something…hahah!
sound good
I think I am allergic to chicken.
@moniet - lemon marmelaide would rock.
I could have NATIONLIZED my sister’s mango pineapple jam too but I didn’t feel like fighting a revolution. 
@James2012 - it was really a heck of a salad.. I’m onto dinner version of said same marinated gobble gobbles. lets hope I can snap a pic.
@ZSA_MD - would veggie pasta salad and tea interest you?